A mousse is a prepared food that incorporates air bubbles to give it a light and airy texture. It can range from fluffy, creamy or thick, depending on preparation techniques. Mousses are typically made with whipped egg whites or whipped cream, flavored with chocolate, coffee, caramel.
*All trays are ATLAS Series Cristal and Plates are ATLAS Series Cubic.
Notes can be entered at the end of your order
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